Chef Kelley Elder graduated with honors in Baking and Pastry from the Art Institute of Seattle.  Today she is teaching Cake, Pastry and Chocolate workshops at Sizzleworks Cooking School in Bellevue, WA. She is actively involved in the food trade show industry, providing cake education and decorating demonstrations. She has also worked as a food stylist for Martin Yan's lastest television series and cookbook.

Available, by appointment only, for creative consultation and design ideas, Kelley will create decadent cakes, chocolates and pastries with unique flavor combinations that are masterfully finished with her artistic, creative and personal touch. She is always ready to take on a challenge to create a 3-D sculptured cake masterpiece.