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Oftentimes I am asked how I choose which food to go with which wine, or vice versa. As a foodie and a chef, for me, I start with the wine. My choice of wine is most often from Washington — … Continue reading
Last week Sizzleworks hosted a winemaker’s dinner featuring Jill Noble of Couvillion Winery of Walla Walla . These dinners at Sizzleworks feature Washington winemakers whom I know and have grown to admire. Their wines are very special and I like … Continue reading
Yup, this is my first blog post. I spend my entire week focused on food, wine and dining related topics, I wanted a way to connect, and share thoughts and experiences with others interested in food, wine and dining. Just … Continue reading